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Eyoo choc
Product Insights
Eyoo choc is a chocolate-flavored biscuit classified as a sugary snack and biscuit/cake within the PNNS groups Sugary snacks and Biscuits and cakes. It carries a Nutri-Score of E and belongs to NOVA group 4, indicating an ultra-processed product with high sugar (33 g per 100 g) and saturated fat (9.7 g per 100 g) while its salt level (0.29 g per 100 g) is low. It also contains palm oil, raising sustainability concerns, and includes allergens such as gluten, milk (whey) and soy, making it unsuitable for those with those sensitivities.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
It contains 33 g of sugars per 100 g, exceeding the sugary snacks average of 28.98 g, has 9.7 g of saturated fat compared with the average 7.8 g, but its salt content of 0.29 g per 100 g is far below the category average of 1.98 g.
Ingredients
Sucre, Farine de blé tendre, Huile & Graisse végétale (palme), Poudre de cacao (9.2%), Sirop de glucose, Poudre de Lactosérum, Poudres à lever: (bicarbonate de sodium et bicarbonate d'ammonium), Amidon de maïs natif, Emulsifiant (lécithine de soja E322), Sel, Arôme vaniline.
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Frequently Asked Questions
Everything you need to know about Eyoo choc.
