Crem Pro
Crem Pro Premium - Crème de Cuisson et Liaison
Product Insights
The Crem Pro Premium Crème de Cuisson et Liaison is a ready‑to‑use white sauce base marketed as a premium cooking cream for thickening and enriching sauces. It belongs to the “Fat and sauces” PNNS group, carries a Nutri‑Score of D and is classified in NOVA 4, reflecting its high saturated‑fat level (12 g per 100 g), moderate salt (0.33 g per 100 g) and low sugar (4.5 g per 100 g). The formulation relies on skimmed milk, milk proteins and butter for flavor, but also contains several food‑industry additives such as emulsifier E471, stabiliser E412 and beta‑carotene, and it is not suitable for vegans or those allergic to milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical white sauces, this product contains roughly double the fat (24 g vs 12 g), markedly higher saturated fat (12 g vs 2.2 g) and far less salt (0.33 g vs 5.1 g) and sugars (4.5 g vs 10.9 g), while delivering a comparable energy level.
Ingredients
Lait écrémé, Protéine du lait, Beurre, Maltodextrine, Eau, Amidon transformé, Huile végétale, Emulsifiant E471, Stabilisant E412, Bêta carotène, Sel
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Frequently Asked Questions
Everything you need to know about Crem Pro Premium - Crème de Cuisson et Liaison.
