Crema con parmigiano reggiano e tartufo

Crema con parmigiano reggiano e tartufo is a 190 g glass‑packaged Italian cheese spread that combines 35 % D.O.P. Parmesan, cream, butter and truffle. It belongs to the "Fat and sauces" and "Dressings and sauces" PNNS groups, carries a Nutri‑Score of E and is classified in the ultra‑processed NOVA 4 category, reflecting its high saturated‑fat (9.3 g per 100 g) and modest salt (1.69 g per 100 g) levels. While the spread provides a good protein amount (10.4 g per 100 g) and low sugars, its overall nutritional profile is less favorable due to the high saturated fat and processing level.