
Product Insights
Perly is a yogurt that falls under the Milk and dairy products (Milk and yogurt) category. It carries a NOVA 3 classification, indicating a moderately processed food, and currently has no Nutri‑Score rating; the product provides protein and calcium from skimmed milk and a smooth texture from cream, which are nutritional positives. However, the inclusion of added sugar raises its sugar content above that of plain yogurts, and the overall fat level is increased by the cream, making it less suitable for low‑sugar or low‑fat diets.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plain yogurt (7.45 g sugar and 5.97 g fat per 100 g), Perly’s added sugar and cream likely push its sugar and fat levels above these averages.
Ingredients
Lait écrémé, crème, sucre, ferments lactiques sélectionnés
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Frequently Asked Questions
Everything you need to know about Perly.












