Nutella, Ferrero, Nutellagg • 630 g (42 x 15 g)
nutella
Product Insights
Nutella is a hazelnut‑cocoa spread classified in the sugary snacks and sweets groups. It carries a Nutri‑Score of E and belongs to NOVA group 4, indicating an ultra‑processed product, and while it provides some protein and fiber, it is very high in sugar (56.3 g per 100 g), fat (30.9 g) and saturated fat (10.6 g). The product is vegetarian and gluten‑free but contains milk and soy allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, Nutella delivers more sugar (56.3 g vs 53.4 g), significantly more fat (30.9 g vs 10.5 g) and saturated fat (10.6 g vs 7.0 g), while its salt (0.11 g) is lower and it provides slightly more fiber and protein.
Ingredients
Sucre, huile de palme, _NOISETTES_ 13%, _LAIT_ écrémé en poudre 8,7%, cacao maigre 7,4%, émulsifiants : lécithines [_SOJA_] ; vanilline.
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Frequently Asked Questions
Everything you need to know about nutella.
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