Fruvita • 150g
Skyr Jogurt Typu Islandzkiego Truskawka
Product Insights
Skyr Yogurt Icelandic Type Strawberry is a fermented dairy product belonging to the Milk and dairy products group. It offers a low‑fat, low‑saturated‑fat, low‑salt profile with a high protein content of 9.5 g per 100 g, but it also contains 10 g of sugars and is classified as NOVA 4 while achieving a Nutri‑Score of A. The product contains milk, the listed allergen, and added sugar, so it may not be suitable for those avoiding dairy or added sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average skyr/yogurt values, this product provides considerably more sugar and carbohydrates, far less fat, saturated fat, salt and calories, and roughly double the protein per 100 g.
Ingredients
Mleko, truskawki 8%, cukier, aromat naturalny, zagęszczony sok z cytryny, koncentrat z marchwi, kultury bakterii jogurtowych.
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Frequently Asked Questions
Everything you need to know about Skyr Jogurt Typu Islandzkiego Truskawka.
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