Oyakata • 83g
Ramen soja
Product Insights
Ramen soja is an 83 g plant‑based instant noodle soup from Oyakata, classified as a human food belonging to the cereals and potatoes group. Per 100 g it provides 90 kcal, 4.1 g fat (including 2 g saturated), 11 g carbohydrates, 2 g protein and 0.93 g salt, which are all lower than average values for instant noodle categories, while sugars are only 0.8 g. The product is ultra‑processed (NOVA 4), lacks an official Nutri‑Score, and may contain soy and gluten allergens, making it less suitable for strict allergen‑free or clean‑label diets.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant‑noodle product, this ramen contains roughly one‑tenth the sugar, about a quarter of the fat and salt, and less than one‑third the calories per 100 g.
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Frequently Asked Questions
Everything you need to know about Ramen soja.
