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Skyr banane chocolat
Product Insights
Skyr banane chocolat is a fermented dairy dessert belonging to the milk and dairy products family, specifically dairy desserts. It carries a Nutri‑Score of B and is considered ultra‑processed (NOVA 4) due to added banana and chocolate flavorings, sugars and possible emulsifiers, offering a high protein content of 8.6 g per 100 g but also containing added sugars and a modest amount of fat. While the product scores well environmentally with an Eco‑Score of B, consumers should note the added ingredients and moderate sugar level when choosing it.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dairy dessert, this Skyr provides more protein (8.6 g vs 6.7 g) while delivering less sugar (8.5 g vs 11.1 g), slightly less fat (3.7 g vs 4.9 g) and markedly lower salt (0.13 g vs 0.58 g).
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Frequently Asked Questions
Everything you need to know about Skyr banane chocolat.
