
Product Insights
Skyr Morango Banana is a 150 g low‑fat, high‑protein fruit‑flavored skyr made from pasteurised skimmed milk and strawberry‑banana puree, marketed by CONTINENTE Equilibrio in Portugal. It belongs to the Milk and dairy products family (dairy desserts), carries a NOVA 4 classification indicating ultra‑processing, and is labeled as low‑fat, no added sugar and high in protein, yet it contains additives such as sucralose, potassium sorbate and pectin. The product also lists milk as an allergen and uses artificial sweetener, which may be unsuitable for consumers avoiding dairy or synthetic additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑skyr, this Skyr contains about 97 % less fat, 75 % fewer carbohydrates and roughly one‑third the calories per 100 g while providing a similar protein level.
Ingredients
LEITE desnatado pasteurizado (Origem: EU), polme de morango a partir de um concentrado (6%), polme de banana a partir de concentrado (4%), amido, aromas naturais, sumo concentrado de limão, concentrado de maçã e cenoura, espessante (pectinas), edulcorante (sucralose), fermentos LÁCTEOS e conservante (sorbato de potássio).
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Frequently Asked Questions
Everything you need to know about Skyr Morango Banana.














