
Product Insights
Skyr sans lactose Stracciatella is a 400 g Icelandic‑style skyr dessert that is lactose‑free and flavored with chocolate pieces and vanilla. It belongs to the Milk and dairy products and Dairy desserts groups, delivering 1.5 g fat, 1 g saturated fat, 3.1 g sugars, 0.13 g salt, 9.1 g protein and 67 kcal per 100 g, which earns it a Nutri‑Score of A and classifies its sugars, fat and salt as low. Nevertheless, the product is placed in NOVA group 4, meaning it is ultra‑processed and contains several additives such as modified corn starch, pectin (E440), sucralose (E955), acesulfame K (E950) and flavourings.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dairy desserts, this skyr contains far less sugar, fat, saturated fat, salt and calories while providing more protein per 100 g.
Ingredients
Lait écrémé pasteurisé (IS), eau, morceaux de chocolat (2%) (cacao, beurre de cacao, sucre), amidon de maïs modifié, épaississant (pectine), arôme, gousses de vanille, édulcorants (sucralose, acésulfame K), lactase, cultures de skyr.
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Frequently Asked Questions
Everything you need to know about Skyr sans lactose Stracciatella.










