Panrico
Cerealia integral
Product Insights
Cerealia integral is a whole‑grain sliced bread made from wheat flour, water, yeast, olive oil, gluten and other plant‑based ingredients, belonging to the bread group. It receives a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed, containing emulsifiers (E471, E472), preservatives (E200, E282) and a moderate amount of salt (0.92 g) and sugars (4.8 g) per 100 g. While it supplies 10 g of protein and 39 g of carbohydrates, its salt level and additive package lower its overall health rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sliced bread, this product has lower fat, saturated fat, salt and calories, while offering slightly more protein and a comparable sugar level.
Ingredients
Farinha de trigo T150, Água,levedura,azeite, gluten de trigo, fibra vegetal, farinha de cevada maltada integral ,sal, emulsionastes: E 471, E 472, conservantes( E 200, E 282)aroma, agente de tratamento da farinha: ácido ascórbico
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Frequently Asked Questions
Everything you need to know about Cerealia integral.
