Question 1

Why does Flocos de aveia integral finos receive a Nutri‑Score of A and how do its nutrient levels contribute to that rating?

Accepted Answer

The product earns a Nutri‑Score of A because it is low in energy (363 kcal per 100 g), sugar (1.7 g), fat (5.7 g) and saturated fat (1.3 g), and it scores high on positive factors such as protein (13 g) and fiber (10 g), which together generate a strongly favorable overall nutrient profile.

Question 2

Is this oat cereal suitable for people with diabetes or hypertension given its low sugar and salt content?

Accepted Answer

Yes, the cereal’s very low sugar (1.7 g per 100 g) and modest salt level (0.67 g per 100 g) make it a suitable option for most diabetic and hypertensive diets, provided it is consumed in portion sizes that fit individual carbohydrate and sodium targets.

Question 3

Does the presence of sesame traces pose a risk for individuals with sesame allergies?

Accepted Answer

The product lists sesame as a trace allergen, meaning that tiny amounts may be present; people with a confirmed sesame allergy should avoid it or consult a healthcare professional before consuming.

Pingo Doce • 500 g

Flocos de aveia integral finos

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