
Product Insights
Flocos de Aveia Integral Finos are fine whole‑grain oat flakes marketed by Continente Equilíbrio and belong to the "Cereals and potatoes" and "Breakfast cereals" PNNS groups. They are a plant‑based, whole‑grain product with no added sugars and have earned an Eco‑Score of B, indicating a relatively sustainable production profile. However, the packaging does not provide a Nutri‑Score, detailed macro‑nutrient values or allergen warnings, and the processing level (NOVA classification) is not specified, leaving consumers without full nutritional transparency.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average rolled‑oat breakfast cereal, which provides about 64 g of carbohydrates, 10 g of protein and 8 g of fiber per 100 g, these fine whole‑grain oat flakes contain no added sugars and are expected to be low in fat and salt, keeping the carbohydrate profile similar while offering a cleaner ingredient list.
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Frequently Asked Questions
Everything you need to know about Flocos de Aveia Integral Finos.










