
Product Insights
Vanilla Soy Drink is a plant-based milk alternative made from water, soy beans (11%), sugar, dextrose and fortified with calcium, vitamins B2, B12 and D2. It earns a Nutri-Score of B and an Eco-Score of A, offering low saturated fat (0.3 g), moderate protein (2.9 g per 100 ml) and a calcium boost, while remaining free of cholesterol and lactose. Nevertheless, it falls into the ultra-processed NOVA 4 category, contains added sugars, a stabilizer (gellan gum), an acidity regulator (monopotassium phosphate) and soy, which is a known allergen, and its salt level (0.16 g) is modest but present.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant-based drink, this vanilla soy beverage contains far less sugar (4.4 g vs 10.75 g), fat (2.1 g vs 6.97 g), saturated fat (0.3 g vs 3.39 g), salt (0.16 g vs 0.37 g) and energy (48 kcal vs 142 kcal), while delivering higher protein (2.9 g vs 1.76 g).
Ingredients
Água, grãos de _soja_ descascados (11%), açúcar, dextrose, carbonato de cálcio, sal marinho, estabilizador (goma gelana), regulador de acidez (fosfato monopotássico), aromas, vitaminas [Riboflavina (B2), Cianocobalamina (B12), Ergocalciferol (D2)], corante (betacaroteno).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Bebida à Base de Soja Baunilha.











