
Product Insights
Skyr Mirtilo is a high‑protein, low‑fat dairy dessert that belongs to the Milk and dairy products group. It earns a Nutri‑Score of A but is classified as ultra‑processed (NOVA 4) because it contains flavorings and sweeteners despite having no added sugar. While it offers virtually no fat and modest salt, the presence of added sweeteners and the lack of fiber are nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit skyr, Skyr Mirtilo contains about 57% less sugar, no fat, 88% less salt, and 63% more protein per 100 g.
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Frequently Asked Questions
Everything you need to know about Skyr Mirtilo.









