
Product Insights
Melted Cheese Triangles are a processed dairy product belonging to the Milk and dairy products / Cheese group. The cheese scores an E Nutri-Score and falls in the ultra-processed NOVA 4 category due to added emulsifying salts, stabilisers and other food‑tech additives, while delivering moderate fat (16.7 g), high saturated fat (11 g) and a high salt level (2.4 g per 100 g). It provides a good source of calcium and phosphorus but also contains added sugars (4.3 g) and lactose, making it unsuitable for low‑sugar or lactose‑intolerant diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average melted‑cheese category, this product contains more than double the sugar (4.3 g vs 1.8 g per 100 g), less fat (16.7 g vs 25.0 g), lower saturated fat (11 g vs 15.3 g) and slightly less salt (2.4 g vs 3.3 g).
Ingredients
_Leite_ magro, _queijo_, _manteiga_, _leite_ em pó, sais de fusão (polifosfato de sódio, fosfatos de sódio, citrato trissódico), proteínas do _leite_, sal, estabilizadores (farinha de sementes de alfarroba, goma xantana).
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Frequently Asked Questions
Everything you need to know about Triângulos de Queijo Fundido.













