
Product Insights
Atum Posta em Óleo de Girassol is a 120 g canned tuna steak packed in sunflower oil with a touch of salt, marketed as gluten‑free and dolphin‑safe. It belongs to the Fish, Meat & Eggs group, carries a Nutri‑Score of A and is classified in NOVA group 3, offering 25 g of protein and zero sugars per 100 g. While the fat content is moderate at 11 g and the salt level is 1 g – lower than many canned fish – the product still provides added salt and should be consumed as part of a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned tuna (6.6 g fat, 5.3 g salt, 1 g sugar per 100 g), this product contains more fat (11 g) but far less salt (1 g) and no sugar.
Ingredients
_Atum_ (mínimo 70%) (Katsuwonus Pelamis ou Thunnus Obesus ou Thunnus Albacores), óleo vegetal (girassol) e sal.
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Frequently Asked Questions
Everything you need to know about Atum Posta em Óleo de Girassol.










