
Product Insights
Vieira Integralis Biscuits 175 are sweet snack biscuits from the "Sugary snacks" and "Biscuits and cakes" families, sold in packs of six 30 g biscuits. Nutritionally, they offer higher than average fiber (6.8 g) and protein (9.2 g per 100 g) while containing far less sugar and fat than typical sweet snacks, but the salt level is elevated at 2.7 g and saturated fat is high at 5.4 g, contributing to a Nutri‑Score of E and a NOVA 4 ultra‑processed classification. The product also contains gluten, whey, sulfites and palm‑derived vegetable fat, includes several additives (E223, E500, E500ii, E503, E503ii) and receives an Eco‑Score of D.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this biscuit contains about one‑fifth the sugar (6.2 g vs 28.9 g per 100 g) and roughly two‑thirds the fat (11.3 g vs 17.6 g), but its salt is higher (2.7 g vs 2.0 g).
Ingredients
Farine de _blé_, farine de _seigle_, graisse végétale (graisse de palme), son de _blé_ (8,3%), sirop de glucose-fructose, extrait de _malt_, agent levant (bicarbonate d'ammonium et bicarbonate de sodium), sel, _lactoserum_ en poudre, sucre, arôme, L-carnitine (0,16%), et antioxydant (_métabisulfite_ de sodium).
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Frequently Asked Questions
Everything you need to know about Vieira Integralis Biscuits 175.











