
Product Insights
Bamboo Crunchy Chocolate is a plant‑based breakfast cereal that falls under the 'Breakfast cereals' category of the cereals‑and‑potatoes food group. It carries a Nutri‑Score of B and is classified as a NOVA 4 ultra‑processed product, delivering 12 g of protein and 8 g of fiber per 100 g but also high total fat and moderate saturated fat, with 9.8 g of sugar and 0.2 g of salt. The formulation includes soy lecithin (E322) as its only listed additive and contains allergens such as hazelnuts and soy, which may be relevant for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this muesli contains less sugar (9.8 g vs 14.1 g) and salt (0.2 g vs 1.8 g), but higher saturated fat (3.7 g vs 2.5 g), more protein (12 g vs 10.2 g) and slightly less fiber (8 g vs 8.3 g) per 100 g.
Ingredients
Flocons d'avoine 52%, graines de tournesol, sucre de fleur de coco, farine d'avoine, huile de colza, chocolat noir (pâte de cacao, sucre, poudre de cacao maigre, émulsifiant: lécithine de soja, arôme naturel de vanille) 4.5% noisettes 4.5%, poudre de cacao 0.5%, sel marin.
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Frequently Asked Questions
Everything you need to know about Bamboo crunchy chocolate.












