ACAPULCO • 240g
6 tortilla nature
Product Insights
The product is an organic wheat‑flour tortilla pack of six, classified in the cereal‑and‑potato "bread" group. It carries a Nutri‑Score of D and falls in NOVA group 4, reflecting its ultra‑processed nature with added sugars, maltodextrin, glucose syrup and a sodium‑bicarbonate leavening agent; it provides 334 kcal, 9.6 g fat, 9.1 g protein and 1.9 g salt per 100 g, which is high in fat and salt relative to average breads. The tortillas are certified organic, contain gluten, are vegan‑friendly but not low‑carb, offering moderate fiber (1 g) and low added sugars, yet the high processing level and salt content limit their healthfulness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for typical breads, these tortillas contain less sugar (3.2 g vs 4.75 g) and less salt (1.9 g vs 3.84 g) but considerably more fat (9.6 g vs 5.5 g) per 100 g.
Ingredients
Farine de blé (66%), eau, huile de colza, sucre de canne, sel marin, maltodextrine, sirop de glucose, acidifiant : acide lactique, extrait de riz, poudre à lever : carbonate acide de sodium, extrait de riz, herbes.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about 6 tortilla nature.
