Lotus • 400g
Biscoff Smooth
Product Insights
Biscoff Smooth is a caramelised biscuit spread from Belgium, placed in the sugary snacks and sweets groups. It carries a Nutri‑Score of E and belongs to NOVA group 4, indicating an ultra‑processed product with very high fat (38 g) and energy (584 kcal) content, as well as elevated saturated fat (7.6 g) and salt (0.54 g). While it provides modest fiber (0.8 g) and a smooth texture, the high levels of added sugars (36.8 g) and the presence of gluten and soy allergens limit its suitability for health‑focused or allergen‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast spread, Biscoff Smooth contains far more fat (38 g vs 10.5 g) and energy (584 kcal vs 374 kcal), slightly more saturated fat and salt, but noticeably less sugar (36.8 g vs 53.4 g).
Ingredients
Corome suits 58% (wheat flour, sugar, vegetable oils (palm, rapeseed, candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon, vegetable rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid Contains wheat and soya which may cause hypersensitivity.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Biscoff Smooth.
