Everyday • 750 g
Cornflakes
Product Insights
Cornflakes are a plant‑based breakfast cereal belonging to the Cereals and Potatoes group. They carry a Nutri‑Score of C and are classified as an ultra‑processed product (NOVA 4), featuring very low fat and saturated fat but moderate sugar (5.9 g) and salt (0.9 g) per 100 g, with high carbohydrates (83 g) and a solid protein content (7.8 g). The nutritional profile is a mix of positives, such as low fat, and drawbacks, including the processed nature and moderate sugar and salt levels.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this cornflake contains markedly less sugar, fat, saturated fat and salt, while delivering similar energy, higher carbohydrates and slightly lower protein.
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Frequently Asked Questions
Everything you need to know about Cornflakes.
