
Product Insights
This vegetable-based spread from the Boni brand is a plant‑based, light margarine sold in 500 g tubs at Colruyt in Belgium. It belongs to the “Fat and sauces” group, carries a Nutri‑Score of C and is classified in the NOVA 2 category, indicating a relatively unprocessed product. Per 100 g it provides 38 g of fat (including 7 g saturated) and 0.5 g of salt with no sugars or protein, offering a high‑fat, low‑carb profile but a moderate salt level that may be a concern for sodium‑restricted diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar spreads, this margarine contains about half the total fat (38 g vs 76.6 g) and one‑third the saturated fat (7 g vs 21.7 g), zero sugars versus 3.6 g on average, but slightly more salt (0.5 g vs 0.39 g).
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Frequently Asked Questions
Everything you need to know about Matière grasse végétale à tartiner.












