Why is Matière grasse végétale classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because it is made from refined vegetable oils, emulsifiers, preservatives, flavorings and colorants, all of which are industrially processed ingredients. The listed additives are: emulsifier E471 (mono‑ and diglycerides), lecithins (E322), preservative sodium benzoate (E202), acidifier lactic acid (E270) and the carotenoid colourant E160.

How does the sugar and salt content in this spread affect diabetic or hypertensive diets?

With only 0.5 g of sugar per 100 g, the spread adds minimal carbohydrate load, making it unlikely to cause significant blood‑glucose spikes for diabetics. However, the 0.4 g of salt per 100 g contributes to daily sodium intake; people managing hypertension should account for this amount within their overall salt budget.

Based on its ingredients, is Matière grasse végétale suitable for vegan, keto, or gluten‑free diets?

The spread is not vegan because it contains skimmed milk powder, a dairy ingredient. It is keto‑friendly thanks to its high fat (50 g) and very low carbohydrate (0.5 g) content. It is also gluten‑free, as no wheat‑derived or gluten‑containing ingredients are listed.

LE FROMAGER DES HALLES • 500 g

Matière grasse végétale

Fat And Sauces

Product Insights

Matière grasse végétale is a plant‑based spread classified under the Fat and sauces group, delivering 50 g of fat per 100 g with a Nutri‑Score of C and a NOVA 4 ultra‑processed rating. It contains high saturated fat (13 g) and moderate salt (0.4 g) while sugars are low (0.5 g), and it includes several additives such as E471, E322, E202, E270 and E160, as well as skimmed milk powder, which triggers a milk allergen warning. Overall, the product offers a lower‑fat, low‑sugar profile compared with many spreads but its processing level and dairy content limit its suitability for vegan or low‑additive diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal451 kcal

Fat50 g

Saturated Fat13 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Its fat (50 g), saturated fat (13 g) and sugar (0.5 g) levels are well below the average values for spreads, while its salt content (0.4 g) is roughly on par with the category norm.

Ingredients

Eau, huiles et graisses végétales (colza, palme, lin, coprah, en proportions variables); sel (0.4%); émulsifiant (E471; lécithines); poudre de LAIT écrémé; arômes; conservateur (E202); acidifiant (acide lactique); colorant (caroténoïdes). Teneur en matière grasse : 50 %.

84%

35%

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Frequently Asked Questions

Everything you need to know about Matière grasse végétale.

Boni

500g