Président • 150 g
Original Greek Feta
Product Insights
Original Greek Feta is a traditional cheese made from at least 70 % pasteurised sheep's milk and up to 30 % goat's milk, belonging to the Milk and dairy products group. It carries a Nutri‑Score of E and is classified in NOVA group 3, reflecting a moderately processed product with high saturated fat (15.5 g) and salt (2.9 g) per 100 g. While it provides a good amount of protein (16.4 g) and low sugars, its overall nutritional profile is marked by elevated fat and sodium, which may be a concern for heart‑health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages, this feta contains less sugar (0.4 g vs 1.83 g), lower salt (2.9 g vs 3.31 g) and fewer calories (270 kcal vs 323 kcal), while its total fat (22.5 g) and saturated fat (15.5 g) are roughly on par with typical values.
Ingredients
Pasteurized sheep's milk (min. 70%), pasteurized goạt's milk (max. 30%), salt, rennet, cultures, calcium chloride.
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Frequently Asked Questions
Everything you need to know about Original Greek Feta.
