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Brânză Feta
Product Insights
Brânză Feta is a traditional Greek‑style feta cheese made from ewe's milk and belongs to the Milk and dairy products > Cheese group. It delivers 16.5 g of protein and 23 g of fat per 100 g, with only 0.7 g of carbohydrates, lacks an assigned Nutri‑Score and falls into NOVA group 3, indicating a processed cheese. While it offers a solid protein source, its relatively high fat content means it should be enjoyed in moderation, especially by those limiting fat intake.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese benchmark (25.03 g fat, 20.25 g protein, 4.42 g carbohydrates per 100 g), Brânză Feta contains slightly less fat (23 g), considerably less protein (16.5 g) and markedly fewer carbs (0.7 g).
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Frequently Asked Questions
Everything you need to know about Brânză Feta.
