Flahavan's • 1.5 kg
Progress Oatlets
Product Insights
Progress Oatlets are 100 % whole‑grain rolled oats marketed as a ready‑to‑eat breakfast cereal. They belong to the cereals and potatoes group, carry a Nutri‑Score of A and are classified in NOVA 1, reflecting minimal processing and a high protein (11 g) and fiber (8.3 g) content per 100 g. However, the product contains gluten, provides 0.9 g of sugars and 0.01 g of salt per 100 g, and its energy density (371 kcal) is comparable to other oat cereals, which may be a consideration for low‑carb or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average oat‑based breakfast cereal, Progress Oatlets contain far less sugar (0.9 g vs 14.1 g), lower fat (5.8 g vs 9.0 g) and salt (0.01 g vs 1.8 g), while offering slightly more protein (11 g vs 10.2 g) and comparable fiber.
Ingredients
100% Wholegrain Rolled _Oats_
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Frequently Asked Questions
Everything you need to know about Progress Oatlets.
