
Product Insights
Soft Wholemeal Rolls are a packaged bakery product sold by Sainsbury's in the United Kingdom. They belong to the PNNS groups "Cereals and potatoes" and "Bread", carry a Nutri‑Score of E (score 21) and are classified as NOVA 4 ultra‑processed, containing 130 kcal, 22 g carbohydrates, 5 g protein, low fat (1.6 g) and very high salt (9.15 g per 100 g). The wholemeal flour provides some whole‑grain benefits and the low sugar and fat levels are positive, but the excessive salt, lack of fibre data and overall poor Nutri‑Score make them unsuitable for low‑salt or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average bakery category, these rolls contain far less fat (1.6 g vs 5.5 g) and sugar (1.3 g vs 4.8 g) but their salt level is more than double (9.15 g vs 3.95 g) and their energy is less than half (130 kcal vs 349 kcal per 100 g).
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Frequently Asked Questions
Everything you need to know about Soft Wholemeal Rolls.











