
Product Insights
Crispy seaweed thins are a vegan snack made from 65 % seaweed laver, olive oil and a pinch of sea salt, shaped into thin, crunchy chips. They belong to the salty‑snack family, carry a Nutri‑Score of D, fall in NOVA 3, and are energy‑dense with 34 g fat, 30 g protein and 22 g fiber per 100 g, but also contain 2.75 g salt and no sugar. The high fiber and plant‑based ingredients make them a tasty occasional treat, yet the elevated fat and salt levels limit their suitability as a health‑focused food.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical salty snack averages, the Crispy seaweed thins contain more fat (34 g vs 23.6 g), far more fiber (22 g vs 4.5 g) and protein (30 g vs 8 g), while delivering virtually no sugar and significantly less salt.
Ingredients
Seaweed laver) (65%) olive oil, sea salt.
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Frequently Asked Questions
Everything you need to know about Crispy seaweed thins.











