Why is Plant based mince classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

NOVA 4 includes foods made with multiple industrial ingredients, additives or processing steps such as extrusion; Plant based mince contains the preservative sodium lactate (E326) and the thickener cellulose (E461) together with flavorings and other processed extracts, which places it in this category.

How does the sugar and salt content in Plant based mince affect a diabetic or hypertensive diet?

The product has very low sugar (0.7 g per 100 g), so it does not raise blood glucose significantly, but it contains moderate salt (0.9 g per 100 g); people monitoring sodium should limit portion size to keep their daily intake within recommended limits.

Based on its ingredients, is Plant based mince suitable for vegan, gluten‑free, keto, or halal diets?

The ingredient list confirms the product is vegan and gluten‑free, and its low carbohydrate profile makes it compatible with a keto diet, but it is not certified halal and may not meet strict halal standards due to the presence of E326, which can be derived from animal sources.

meatless farm • 350 grams

Plant based mince

Plant Based Foods And Beverages

Product Insights

Plant based mince is a 350 g vegan meat alternative marketed as a gluten‑free, high‑protein product. It carries a Nutri‑Score of A and is classified in NOVA group 4, providing 25.7 g protein, 10.6 g fat, 0.9 g salt and only 0.7 g sugars per 100 g, along with 5.4 g fiber. While it offers a strong protein boost and is free from gluten, it is ultra‑processed, contains the additives E326 (sodium lactate) and E461 (cellulose), and includes soy, a common allergen.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal235 kcal

Fat10.6 g

Saturated Fat0.8 g

Carbohydrates6.5 g

Sugars0.7 g

Comparative Analysis

Compared with average plant‑based meat analogues, this mince delivers about five times more protein, slightly less fat and far less sugar while keeping salt just below the category average.

Ingredients

Water, Soya Protein (29%), Rapeseed Oil, Preservative (E326), Vegetable Concentrates. (Beetroot, Caramelised Carrot, Carrot), Thickener (E461), Natural Flavouring, Yeast Extract, Garlic, Dried Onion, Salt.

84%

35%

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Frequently Asked Questions

Everything you need to know about Plant based mince.

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