Sea salt lentil chips

Sea salt lentil chips are a plant‑based salty snack classified in the salty‑snacks and appetizers categories. With a Nutri‑Score of E and a NOVA 3 rating, the chips are relatively high in total fat (≈21 g per 100 g) and salt (≈4 g per 100 g) while providing modest fiber (≈2 g) and no added sugars, resulting in a predominantly energy‑dense profile. They are gluten‑free, vegan and certified by the Vegan Society, but the high fat and salt content limits their suitability for health‑focused diets.