
Product Insights
Lentil Chips Sea Salt are a plant‑based salty snack classified as a Salty snack. They carry a Nutri‑Score of D and belong to NOVA group 3, reflecting a processed product that is high in total fat (25 g per 100 g) and salt (1.88 g per 100 g) while offering 10.7 g of protein, 3.6 g of fiber and zero sugars. The chips are vegan and gluten‑free with no added sugars, but the elevated fat, saturated fat and sodium make them a less optimal choice for low‑calorie or low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack profile, these lentil chips have slightly more total fat and calories, considerably lower salt and sugar, higher protein, lower saturated fat, a bit less fiber, and a modestly higher carbohydrate content.
Ingredients
Lentil flour, potato starch, sunflower and/or safflower oil, sea salt.
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Frequently Asked Questions
Everything you need to know about Lentil Chips Sea Salt.











