
Product Insights
Lentil Chips Sea Salt Flavour are a salty snack made primarily from lentil flour, positioned in the Salty snacks family. The product carries a Nutri-Score of D and falls into NOVA group 3, reflecting a moderate level of processing, with notable protein (11.4 g) and fiber (5 g) but high fat (19 g) and salt (2.5 g) per 100 g. While it offers a vegan, gluten‑free option with low sugars, the elevated fat and salt levels limit its suitability for low‑sodium or calorie‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average salty snacks, this chip contains far less sugar (0.6 g vs 3.84 g) and saturated fat (1.6 g vs 5.11 g), while its salt content (2.5 g) is dramatically lower than the category average of 52.44 g per 100 g.
Ingredients
Lentil Flour (43%), Potato Starch, Rapeseed Oil, Maize Flour, Salt.
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Frequently Asked Questions
Everything you need to know about Lentil Chips Sea Salt Flavour.










