Eat Real Snacks • 113g
Lentil Chips - Sea Salt Flavour
Product Insights
Lentil Chips – Sea Salt Flavour are a UK‑produced snack classified as a salty‑snack and appetizer, made from lentil flour, potato starch, rapeseed oil, maize flour and salt. They belong to the Salty snacks family, carry a NOVA 3 processing level and do not have a Nutri‑Score label, delivering 474 kcal per 100 g with 19 g fat, 1.6 g saturated fat, 5 g fiber and 11.4 g protein, while containing 5.8 g of salt and only 0.6 g of sugars. The snack offers a good protein and fiber boost for vegans, but its high fat and salt content and the lack of a Nutri‑Score may be a concern for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, this product contains less fat (19 g vs 23.6 g), markedly less saturated fat (1.6 g vs 5.1 g), far lower salt (5.8 g vs 52.4 g), far fewer sugars (0.6 g vs 3.8 g), while providing more protein (11.4 g vs 8.0 g) and slightly more fiber (5 g vs 4.5 g).
Ingredients
Lentil Flour (43%), Potato Starch, Rapeseed Oil, Maize Flour, Salt
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Frequently Asked Questions
Everything you need to know about Lentil Chips - Sea Salt Flavour.
