Sourdough Crispbread Selection

Peter's Yard Sourdough Crispbread Selection is a plant‑based cracker made with rye flour, wheat flour, milk, honey, salt and a natural sourdough starter. Classified in the cereals and potatoes → bread group, it carries a Nutri‑Score of C and falls into NOVA group 3, offering 367 kcal per 100 g, low fat (2.8 g), low sugars (4 g), high fiber (8.1 g) and protein (13 g) but a relatively high salt level of 1.6 g. The product provides a crunchy snack with notable protein and fiber, yet the presence of milk and honey makes it unsuitable for vegans and the salt content may be a concern for those limiting sodium intake.