Why is Danvita Crisp bread with tomato and basil classified as a processed food (NOVA 3) and does it contain any additives?

The product is placed in NOVA 3 because it combines basic ingredients such as flours, water, oil and seasonings with industrial processes like mixing, baking and drying, but it does not contain added preservatives, colorants or flavor enhancers, as indicated by its zero additive count.

How might the product’s salt (1.7 g/100 g) and sugar (5.2 g/100 g) levels impact individuals managing hypertension or diabetes?

A salt amount of 1.7 g per 100 g contributes about 30 % of the daily recommended limit and can raise blood pressure in hypertension‑prone people, while 5.2 g of sugar can cause noticeable spikes in blood glucose, so both nutrients should be consumed in moderation by those conditions.

Is the presence of sesame and wheat gluten in this snack a problem for people with sesame or gluten allergies?

Yes. Sesame seeds are a listed allergen and can trigger reactions in sesame‑sensitive individuals, and the wheat flour provides gluten, making the product unsuitable for those with celiac disease or gluten intolerance.

Danvita

Crisp bread Με ντομάτα και βασιλικό

Cereals And Potatoes

Product Insights

Crisp bread with tomato and basil from Danvita is a plant‑based snack classified under the Cereals and potatoes / Bread group. It carries a Nutri‑Score of C and is placed in NOVA group 3, indicating a processed product with relatively high protein (14 g) and dietary fiber (11 g) per 100 g. However, it also contains a high salt level of 1.7 g/100 g and moderate sugars, which offset some of its nutritional benefits.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

moderate

Salt

high

Nutritional Values

Values per 100 g/ml

Energy Kcal393 kcal

Fat9.5 g

Saturated Fat1.1 g

Carbohydrates58 g

Sugars5.2 g

Comparative Analysis

Compared with the average salty‑snack, this crisp bread contains more fat (9.5 g vs 5.5 g) and sugar (5.2 g vs 4.8 g) but roughly half the salt (1.7 g vs 3.9 g) per 100 g.

Ingredients

Αλεύρι σίτου (43,4%), νερό, αλεύρι σίκαλης ολικής άλεσης, πίτουρο σίκαλης, μαγιά, κραμβέλαιο, αποξηραμένη ντομάτα (31%). λιναρόσπορος, σουσάμι. ζάχαρη, θαλασσινό αλάτι, αποξηραμένος βασιλικός (0.7%).

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.