Peter’s Yard Sourdough Crispbreads

Peter’s Yard Sourdough Crispbreads are a plant‑based crispbread made from spelt wheat flour, rye flour, fig pieces, sourdough, milk, honey and sea salt, sold in a cardboard box with a plastic inner bag. They fall under the cereals and potatoes group and are classified as bread, offering 7.1 g of fiber and 12 g of protein per 100 g while keeping saturated fat low at 0.9 g. However, the product carries a Nutri‑Score of D, is in NOVA group 3, contains 8.8 g of sugars, 1.67 g of salt and 382 kcal per 100 g, and includes milk and honey, making it unsuitable for vegan or gluten‑free diets.