Peter Pan
PEANUT BUTTER
Product Insights
PEANUT BUTTER is a plant‑based spread that falls into the sugary snacks group. It delivers a high amount of fat (50 g) and protein (25 g) per 100 g but also contains 9.4 g of sugars, 10.9 g of saturated fat and 0.98 g of salt, resulting in a Nutri‑Score of C and a NOVA 4 ultra‑processed classification. The product is gluten‑free and contains no declared additives, yet its high energy density (625 kcal) and the use of hydrogenated vegetable oils may be concerns for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar spreads, this peanut butter has roughly one‑tenth the sugar, five times the protein, and nearly five times the fat, giving it a substantially higher calorie count.
Ingredients
roasted peanuts, sugar, hydrogenated vegetable oil (rapeseed and cottonseed), salt
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Frequently Asked Questions
Everything you need to know about PEANUT BUTTER.
