
Product Insights
Pizza Bosco is a 443 g ready‑to‑eat Italian vegetable pizza produced by Crosta Mollica. It belongs to the Composite foods group, carries a Nutri‑Score of D and is classified in NOVA group 3, providing 249 kcal, 10.7 g fat (4.2 g saturated), 10.1 g protein, 2.5 g fiber and 1.6 g sugars per 100 g, while its salt content reaches 1.3 g. The pizza offers a good protein and fiber level compared with typical pizzas, but its moderate fat, saturated fat and salt, plus the presence of gluten and milk allergens, make it less suitable for low‑fat, low‑salt or dairy‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pizza in its category, Pizza Bosco contains less sugar, fat, saturated fat, salt and calories, while delivering more fiber, though its protein is slightly below average.
Ingredients
Wheat Flour, Water, Mozzarella Cheese (Milk), Mushrooms, Sunflower Oil, Cream (Milk), Aged Hard Cheese (Milk), Salt, Maize Starch, Summer Truffle (0.2%), Lemon Juice, Roasted Garlic (0.1%), Natural Truffle Flavouring, Parsley, Garlic (0.06%), Chives, Black Pepper, Yeast. May contain soya and mustard seed.
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Frequently Asked Questions
Everything you need to know about Pizza Bosco.











