Why is Pizza Formaggi classified as NOVA group 3 and does it contain any food additives?

NOVA group 3 denotes foods that are processed with added ingredients such as salt, oils and cheeses but without artificial additives; Pizza Formaggi lists zero additives, so its classification reflects the presence of processed dairy and seasoning rather than synthetic substances.

How do the sugar and salt levels in Pizza Formaggi affect a diabetic or hypertensive diet?

The pizza is low in sugar (0.95 g per 100 g), so it has minimal impact on blood glucose, but it contains moderate salt (0.52 g per 100 g), which can contribute to hypertension if large portions are consumed; individuals with diabetes or high blood pressure should enjoy it in controlled portions.

Is the combination of mozzarella, smoked provola, and buffalo mozzarella a concern for people with lactose intolerance or milk allergies?

All three cheeses are derived from cow or buffalo milk, containing lactose and milk proteins; therefore the product is not suitable for those with milk allergies and may cause symptoms for lactose‑intolerant consumers, especially in larger servings.

Crosta&Mollica pizza formaggi • 410g

Pizza Formaggi

Composite Foods

Product Insights

Pizza Formaggi is a ready-to-eat cheese pizza from Italy, classified under the Composite foods, Pizza pies and quiches category. It carries a Nutri‑Score of C and is placed in NOVA group 3, indicating a processed product that contains added salt, oils and multiple cheeses but no artificial additives. While the pizza is relatively low in sugar (0.95 g per 100 g) and moderate in fat and salt, it also provides modest protein (4.2 g per 100 g) and a lower calorie density than the average pizza, making it a lighter option albeit still a cheese‑rich, gluten‑containing food.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Added Sugars0 g

Fruits & Vegetables19.6 %

Comparative Analysis

Compared with the typical pizza, this cheese pizza contains about one‑third the fat, half the salt and only a fraction of the sugar while delivering roughly half the protein and 60% fewer calories per 100 g.

Ingredients

Wheat Flour, Tomato Sauce (Tomato Puree, Chopped Tomato, Olive Oil, Salt), Water, Smoked Provola Cheese (10%) (Cow's Milk), Mozzarella Cheese (6.5%) (Cow's Milk), Buffalo Mozzarella (3.5%) (Buffalo Milk), Sunflower Oil, Aged Hard Cheese (1%) (Cow's Milk), Salt, Yeast. SUITABLE FOR VEGETARIANS. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of mustard seed and soy.

84%

35%

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