RUDE HEALTH
Oat with Calcium
Product Insights
Oat with Calcium is a plant‑based beverage fortified with calcium carbonate, positioned as a milk alternative. It carries a Nutri‑Score of C and falls in NOVA group 3, offering low salt (0.09 g/100 g), low saturated fat (0.3 g/100 g) and modest fiber (0.8 g/100 g), while providing only 0.7 g of protein and 4.3 g of sugars per 100 g. The product is certified vegan and gluten‑free, but its limited protein and added sugars make it less nutritionally dense than higher‑protein dairy substitutes.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average oat‑based drinks, Oat with Calcium contains markedly less sugar, fat, saturated fat, salt and energy per 100 g.
Ingredients
Spring water, Gluten-free oats (11%), Sunflower oil, Calcium carbonate, Sea salt
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Oat with Calcium.
