Morrisons
Oat drink with added calcium
Product Insights
Oat drink with added calcium is a plant‑based, vegan oat milk fortified with calcium phosphates and vitamins, marketed under the Morrisons brand in the United Kingdom. Nutritionally it offers low sugar (5.2 g), low fat (2 g), low saturated fat (0.2 g), low salt (0.13 g) and only 53 kcal per 100 g, which are considerably lower than the average values for oat‑based drinks, yet it carries a Nutri‑Score of D and falls into the ultra‑processed NOVA 4 category. The formulation includes sunflower oil, a stabiliser (gellan gum), flavouring, added vitamins and traces of nuts, and it contains gluten from oats, which may be relevant for allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average oat‑based drink, this calcium‑enriched oat milk contains about half the sugar (5.2 g vs 10.8 g), roughly one‑third the fat (2 g vs 7 g) and far less salt (0.13 g vs 0.37 g) per 100 g, while delivering only 53 kcal versus the category’s 142 kcal.
Ingredients
Water, Oats (12%), Sunflower oil, Calcium phosphates, Stabiliser (Gellan gum), Salt, Flavouring, Vitamin E, Vitamin B12, Vitamin B2, Vitamin D
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Frequently Asked Questions
Everything you need to know about Oat drink with added calcium.
