
Product Insights
The Oat avoine drink choco calcium is an organic, vegan oat‑based chocolate beverage marketed as a plant‑based milk substitute. Its Nutri‑Score of E reflects a relatively high sugar level, low protein and modest calcium, while the NOVA 4 classification indicates it is ultra‑processed with added sweeteners and a thickening agent. Although it supplies calcium and dietary fiber, the presence of corn glucose syrup and a small amount of salt make it less ideal for low‑sugar or low‑salt dietary goals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based beverage, this oat chocolate drink contains less sugar (9.8 g vs 10.75 g per 100 ml), lower fat (1.3 g vs 6.97 g), lower saturated fat (0.2 g vs 3.39 g), lower salt (0.1 g vs 0.37 g), fewer calories (68 kcal vs 142 kcal), more fiber (1 g vs 0.51 g) but also less protein (0.9 g vs 1.76 g).
Ingredients
Eau, avoine* 11,4%, sirop de glucose de maïs*, cacao* maigre 1,3%, huile de tournesol*, algue marine Lithothamnium calcareum 0,4%, épaississant: gomme de guar*, sel marin. * - issu de l'agriculture biologique)
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Frequently Asked Questions
Everything you need to know about Oat avoine drink choco calcium.












