
Product Insights
Multigrain Crackers are a snack belonging to the Sugary snacks family within the Biscuits and cakes group, marketed by Tesco in the United Kingdom. The product carries a Nutri‑Score of D and is classified in NOVA group 4, indicating an ultra‑processed formulation that includes several additives such as sodium metabisulphite, tocopherol‑rich extract, sodium bicarbonate and ammonium carbonate. Nutritionally it is high in fat (23.2 g per 100 g) and moderate in salt (1.0 g per 100 g) while its sugar level (3.9 g per 100 g) is well below the average for similar snacks, and it provides 4.1 g of fiber and 8.8 g of protein.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack, this cracker contains more fat (23.2 g vs 17.6 g), less sugar (3.9 g vs 28.98 g) and slightly lower salt (1.0 g vs 1.98 g) per 100 g.
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Wholemeal Wheat Flour, Five Grain Blend [Cracked Wheat, Brown Rice Flour, Rye, Brown Linseed, Millet], Glucose Syrup, Sea Salt, Raising Agents (Ammonium Carbonate, Sodium Bicarbonate), Barley Malt Extract, Sugar, Onion Powder, Antioxidant (Tocopherol-Rich Extract), Preservative (Sodium Metabisulphite)
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Frequently Asked Questions
Everything you need to know about Multigrain Crackers.










