Tesco • 8 x 61 g
Wholemeal Tortilla Wraps
Product Insights
Wholemeal Tortilla Wraps are a plant-based whole-grain flatbread belonging to the cereals and potatoes – bread group. They carry a Nutri-Score of B and are classified in NOVA group 4, indicating an ultra-processed product. Nutritionally they offer high fiber (6.9 g/100 g) and moderate protein, but contain added sugars, saturated fat and several additives that some consumers may wish to limit.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar breads, the wrap contains less sugar (3.3 g vs 4.8 g) and salt (0.8 g vs 3.8 g), more fiber (6.9 g vs 5.4 g), but higher saturated fat (2.5 g vs 1.4 g).
Ingredients
Wholemeal Wheat Flour, Water, Palm Oil, Glycerol, Sugar, Disodium Diphosphate, Sodium Bicarbonate, Wheat Flour, Calcium Carbonate, Niacin, Thiamin, Citric Acid, Mono - and Diglycerides of Fatty Acids, Potassium Sorbate, Calcium Propionate, Salt, Wheat Starch, L-Cysteine
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Frequently Asked Questions
Everything you need to know about Wholemeal Tortilla Wraps.
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