Tesco • 500g
Wholewheat Spaghetti
Product Insights
Wholewheat Spaghetti is a 500 g pack of durum whole‑wheat semolina pasta produced by Tesco and marketed as made in Italy. It belongs to the Cereals and potatoes group, carries a Nutri‑Score of A, and is classified as a minimally processed product with no additives. The nutrition profile shows low fat (0.6 g), low saturated fat (0.1 g), low sugars (0.7 g) and salt (0.02 g) per 100 g, while providing 5.7 g protein, 3.9 g fiber and 27.4 g carbohydrates, making it a relatively healthy carbohydrate source but still high in carbs overall.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar pasta products, Wholewheat Spaghetti contains far less sugar (0.7 g vs 9 g), fat (0.6 g vs 6.94 g) and salt (0.02 g vs 2.96 g) per 100 g, but also provides less protein (5.7 g vs 9.76 g) and fiber (3.9 g vs 5.05 g).
Ingredients
Durum Wholewheat Semolina
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Frequently Asked Questions
Everything you need to know about Wholewheat Spaghetti.
