Tesco • 210g
White Folded Flatbreads
Product Insights
White Folded Flatbreads are a plain wheat‑based flatbread sold by Tesco, classified in the ‘Cereals and potatoes’ and ‘Bread’ groups. The product carries a Nutri‑Score of B, falls into NOVA group 4 indicating ultra‑processed status, and contains added raising agents, emulsifiers and other E‑number additives. Nutritionally it offers 312 kcal per 100 g with relatively high fat (12.5 g) and modest salt (0.41 g), low sugar (1 g) and a good amount of fibre (5 g), but it is not vegan and contains gluten and milk allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average flatbread, White Folded Flatbreads contain about double the fat (12.5 g vs 5.5 g), roughly a quarter of the salt (0.4 g vs 4 g) and one‑fifth of the sugar (1 g vs 4.8 g) per 100 g.
Ingredients
Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Yeast, Spirit Vinegar, Fermented _Wheat_ Flour, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Phosphate), Salt, Emulsifier (Mono - and Di-Acetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids), Dried Skimmed _Milk_, Flour Treatment Agent (Ascorbic Acid).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about White Folded Flatbreads.
