Kellogg's • 620 g
Céréales Frosties
Product Insights
Frosties is a breakfast cereal (Breakfast cereals) made primarily of corn, fortified with vitamins and minerals, and marketed as vegetarian. It carries a Nutri-Score of D and belongs to NOVA group 4, indicating an ultra-processed product due to extrusion, added sugars, flavorings and fortification. While it supplies calcium, iron and B-vitamins, it is high in sugar (37 g per 100 g), contains gluten and traces of peanuts, which may be concerns for diabetics, celiac individuals, or those with nut allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 37 g of sugar per 100 g - about 2.6 times the average 14.14 g for breakfast cereals - this cereal still contains only 0.83 g of salt (well below the 1.78 g average) and minimal fat, making it high in sugar but relatively low in sodium and fat compared to typical options.
Ingredients
Maïs, Sucre, Arôme de malt d'ORGE, Sirop de glucose, Sel. Vitamines et Minéraux: Carbonate de calcium, Vitamines (Niacine, B6, B2, B1, Acide folique, D, B12) et Fer.
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Frequently Asked Questions
Everything you need to know about Céréales Frosties.
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