Why is 10 Smoked Back Bacon Rashers classified as processed (NOVA 3) and what specific additives does it contain?

The bacon is made from pork that is cured, smoked and seasoned, which qualifies it as a processed meat (NOVA 3). Its ingredient list includes the preservatives sodium nitrite and potassium nitrate, as well as the antioxidant sodium ascorbate.

How does the high salt content in this bacon affect a hypertensive diet?

With 7 g of salt per 100 g, the bacon provides roughly 30 % of the recommended daily sodium intake, which can raise blood pressure and increase cardiovascular risk for people managing hypertension.

Is the sodium nitrite used as a preservative in this bacon a health concern?

Sodium nitrite prevents bacterial growth and preserves the pink colour of bacon, but excessive intake has been linked to the formation of nitrosamines, compounds that may raise cancer risk, so consumption should be limited.

Tesco

10 Smoked Back Bacon Rashers

Fish Meat Eggs

Product Insights

10 Smoked Back Bacon Rashers are smoked pork bacon slices marketed by Tesco and belong to the meat (pork) dietary family. The product carries a Nutri‑Score of E and is classified in NOVA group 3, indicating a processed meat; it provides 14.4 g of fat (including 4.6 g saturated), 7 g of salt and 17.9 g of protein per 100 g, with very low sugar. While it offers a good protein content, the high salt and moderate fat levels, together with sodium nitrite, potassium nitrate and sodium ascorbate preservatives, make it less suitable for low‑salt or clean‑label diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g/ml

Energy Kcal263 kcal

Comparative Analysis

Compared with typical meat products, this bacon contains more fat and about double the salt, slightly higher saturated fat, far less sugar and a bit less protein per 100 g.

Ingredients

pork (87%), water, salt, preservatives (sodium nitrite, potassium nitrate), antioxidant (sodium ascorbate)

84%

35%

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Frequently Asked Questions

Everything you need to know about 10 Smoked Back Bacon Rashers.

Tesco

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Finnebrogue

6 smoked rashers, 200g

6 Smoked Back Bacon Rashers

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Finnebrogue Naked

200 g

6 Smoked Back Bacon Rashers

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Sainsbury's

300g

Back Bacon Rashers

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Aldi

250 g

Smoked Back Bacon

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Lidl

300g

Smoked Back Bacon

View Analysis

Tesco

10 Smoked Back Bacon Rashers

Fish Meat Eggs

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g/ml

Energy Kcal263 kcal

Comparative Analysis

Compared with typical meat products, this bacon contains more fat and about double the salt, slightly higher saturated fat, far less sugar and a bit less protein per 100 g.

Ingredients

pork (87%), water, salt, preservatives (sodium nitrite, potassium nitrate), antioxidant (sodium ascorbate)

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.