
Product Insights
Mini Wraps Wheat & White are small wheat-based tortillas marketed as a vegan-friendly option, belonging to the cereals and potatoes family (bread). They carry a Nutri-Score of C and are classified in the ultra‑processed NOVA group 4, reflecting the presence of several additives such as emulsifiers, raising agents and preservatives. Nutritionally, the wraps provide moderate fat and protein, low sugars and salt, but are high in carbohydrates and contain gluten, which may be a concern for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical wraps, this product has lower sugar and salt but higher fat and carbohydrate levels, and provides less protein and fiber than the category averages.
Ingredients
Fortified _wheat_ Flour (_wheat_ Flour, Calcium Carbonate, Iron Niacin (B3), Thiamin (B1)), Water, Wholemeal _wheat_ Flour, Rapeseed Oil, Humectant (Glycerol), Acidity Regulator (Malic Acid), Sugar, Emulsifiers (Mono - and Diglycerides of Fatty Acids), Raising Agent (Sodium Carbonates), Salt, Preservatives (Potassium Sorbate, Calcium Propionate), Flavouring
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Frequently Asked Questions
Everything you need to know about Mini Wraps Wheat & White.











